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Pumpkin Bread Recipe (by EZ-Sweetz®)

Ingredients

2 cup cake flour

1 1/2 teaspoons of EZ-Sweetz®

1/2 teaspoon salt

1/4 teaspoon Nutmeg

2 teaspoons baking powder

1 teaspoon cinnamon

4 large eggs

2 sticks unsalted butter

2 teaspoons vanilla

1 cup canned pumpkin

Preparation

Pre heat oven to 325 degrees.

Mix all ingredients together in a bowl and place in 9x5 pan and bake for one hour and 15 minutes.

Let cool for 30 minutes.



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