Coconut Pie

Coconut Pie Recipe (by EZ-Sweetz®)


1 cup of unsweetened coconut

35 drops of EZ-Sweetz

½ cup of Carbquik

½ stick of softened butter

1 cup heavy cream

1 cup water

1½ tsp. of vanilla extract

4 eggs


Heat oven to 350 degrees. Grease 9" pie plate.

Stir all ingredients until blended. Pour into pie plate.

Bake for 50 to 55 minutes or knife inserted comes out clean.

Store covered in refrigerator. Makes 6 slices.